Caesar Salad
Fresh romaine and leaf lettuces tossed with housemade dressing and focaccia croutons. Full – $8 | Side – $6.75

Grilled Romaine Hearts
Romaine hearts, marinated and chargrilled, topped with parmesan cheese and served with balsamic vinaigrette dressing. $10.00

Sophia’s Salad
Mixed greens, carrots, red onions, and romas topped with focaccia croutons and served with your choice of dressing. $6.75

Added to Any Salad
Chicken – $6 | Salmon – $7 | Tuna – $8

Fresh Herb and Spice Plate
For house bread. $6.00

Chicken Salad with Almond Crusted Goat Cheese
Mixed greens topped with grilled chicken, almond crusted goat cheese, carrots, onions, romas, and cucumbers. Served with our honey mustard dressing. $13

Pancetta Salad
Mixed greens, with portabello mushrooms, red pepper strips, pine nuts, sundried cranberries, and feta. Drizzled with hot pancetta dressing. Full – $9.5 | Side – $7

Soup of the day
Please ask your server about the soup of the day. Bowl – $5.00

Honey Mustard, Ranch, Balsamic Vinaigrette, Bleu Cheese, Orange Ginger Vinaigrette, Oil and Vinegar, and Hot Pancetta. $.50 each

Asiago Spinach Dip
A mixture of roasted red pepper, spinach and asiago cheese baked with mozzarella cheese and served with carrots, broccoli and Italian pasta chips. $12

Sundried Tomato Hummus Plate
Sun-dried tomato infused hummus served with our variation of flatbread. $9.00

Sophia’s Italian Nachos
Fried pasta chips piled high with asiago, marinara, roasted red peppers, scallions, black olives, and your choice of chicken or sausage. $13

Fresh mozzarella, fresh basil, and fresh tomatoes, drizzled with a balsamic reduction and basil oil. $10

Baked Italian Meatballs
Four house made meatballs baked with marinara, asiago cream, mozzarella and cheddar cheese. $8

Filet Porto
Four ounces of bite sized grilled beef tenderloin, topped with bleu cheese and port wine reduction. $11

Rosemary Chips
A small plate of our house made rosemary potato chips topped with feta, parmesan, and a garlic infused olive oil. $5.00

Moroccan Spiced Shrimp
Five shrimp sauteed in olive oil, coriander, ginger, paprika, cumin, cayenne, cinnamon and lemon. Served over our cous cous salad. $11

Baked Shrimp & Roma Angel Hair
Shrimp, roma tomatoes, scallions, and mushrooms tossed with an asiago dill sauce. Topped with mozzarella and baked. $15

Mediterranean Chicken Pasta
Chicken, portabello mushrooms, red onions, romas, artichokes, and kalamata olives. Tossed with penne pasta in a pesto asiago sauce. $14

Ravioli Aragosta
Lobster, shrimp and scallop ravioli topped with mushrooms, romas, shallots, scallions, and an asiago cream sauce. $15

Spicy Chicken & Sausage
Chicken, Italian sausage, mushrooms, and red onions. Sauteed in a diavolo butter and tossed with penne pasta in a marinara. $14 | Add asiago sauce – $0.75

Chicken Mudega
A lightly breaded five ounce chicken breast topped with provolone cheese, sauteed with button mushrooms, prosciutto ham, and a tarragon cream sauce. Served over angel hair pasta. $16

Pasta Buonasera
Cheese-filled Tortellini with pine nuts, romas, spinach, and scallions, tossed in a light white wine sauce and topped with goat cheese. $13

Ravioli Carne with Three Cheeses
Beef ravioli topped with marinara and baked with cheddar, asiago and mozzarella. $12

Three Mushroom Penne
Portabello, shiitake, and button mushrooms tossed with romas, shallots and penne pasta in a sun-dried tomato pesto cream sauce. $13

Sophia’s Pizza Margherita
Roasted garlic cloves, roma tomatoes, fresh mozzarella, and basil pesto on our house made pizza dough. Finished with balsamic reduction, and basil infused olive oil. $12

Pizza Salsiccia
Marinara, Italian sausage, red onions, mushrooms, mozzarella and pepper jack. $11

Mediterranean Pizza
Pesto cream, artichokes, kalamata olives, romas, red onions, portabellos, feta and mozzarella. $12

Mediterranean Turkey Flatbread
House roasted turkey, marinated cucumbers, tomatoes, lettuce, onion, feta, and a sundried tomato hummus, on grilled flatbread. $12

Chicken & Brie Melt
A grilled and marinated chicken breast on Italian bread with fuji apples, mixed greens, red onion, honey mustard, and brie. $13

House Roasted Turkey and Cranberry Foccacia
House roasted turkey, lemon cream cheese, and mixed greens. Topped with cranberry chutney. Served on grilled foccacia. $12

Gruyere Steak Sandwich
Toasted ciabatta bread filled with grilled strip steak, button mushrooms, red onion, provolone, and gruyere cheese. Served with a creamy horseradish sauce. $13

Pollo Wrappo
A delicate chicken salad folded with walnuts, cranberries, carrots, romas, scallions and celery. Wrapped in a tomato tortilla. $11