Asiago Spinach Dip
A mixture of roasted red pepper, spinach and asiago cheese baked with mozzarella cheese and served with carrots, broccoli and Italian pasta chips. $9.25

Gruyere Baked Mushrooms
Portobello, shitake, and button mushrooms sauteed with garlic, shallots, white wine, asiago, mozzarella, and gruyere.Baked and served with toasted bread points.$10.25

Shrimp & Brie Toasts
House-made crostini baked with a mixture of diced shrimp and brie, topped with a cilantro apple relish.Drizzled with our balsamic reduction. $9.75

Sophia’s Antipasto Plate
Assorted cheeses, prosciutto, roasted garlic, spiced walnuts,sliced apples, strawberries, and flatbread. Served with our sun-dried tomato hummus $10.99

Calamari Fritti
Batter-dipped and fried.Served with a cilantro lime aioli.$9.99

Sundried Tomato Hummus Plate
Sun-dried tomato infused hummus served with our variation of flatbread $8.50

Sophia’s Italian Nachos
Fried pasta chips piled high with asiago, marinara, roasted red peppers, scallions, black olives, and your choice of chicken or sausage. $10.75

Baked Italian Meatballs
Four house made meatballs baked with marinara, asiago cream, mozzarella and cheddar cheese. $7.25

Filet Porto
Four ounces of bite sized grilled beef tenderloin, topped with bleu cheese and port wine reduction $9.99

Ahi Tuna Tapa
Raw ahi tuna served on wonton crisps topped with wasabi vegetable slaw.  Finished with a sweet soy reduction and sriracha aioli.  $9.99

Tomato Basil Scallops
Sea scallops wrapped in smoky bacon, finished with a delicate tomato basil relish. $9.99

Rosemary Chips
A small plate of our house made rosemary potato chips topped with feta, parmesan, and a garlic infused olive oil $3.99

Local Caprese
House made mozzarella, fresh basil, and locally grown heirloom tomatoes, drizzled with a balsamic reduction and basil oil. $9.50

Moroccan Spiced Shrimp
Five shrimp sauteed in olive oil, coriander, ginger, paprika, cumin, cayenne, cinnamon and lemon.Served over our cous cous salad. $9.50

Sophia’s Crab Cakes
Two crab cakes pan fried and served with a honey wasabi vegetable slaw and cilantro aioli. $9.99

Vegetable Grigliata
Grilled portobello, zucchini, summer squash, and romas.Served with a side of horseradish cream sauce.$8.25

Caesar Salad
Fresh romaine and leaf lettuces tossed with housemade dressing and focaccia croutons. Full – $6.99 | Side – $5.99

Grilled Romaine Hearts
Romaine hearts, marinated and char-grilled, topped with parmesan cheese and served with balsamic vinaigrette dressing. $8.25

Sophia’s Salad
Mixed greens, sprouts, carrots, red onions, and romas topped with focaccia croutons and served with your choice of dressing. $5.25

Added to Any Salad
Chicken- $4.75, Salmon- $6.99, or Tuna- $7.99

Fresh Herb and Spice Plate
For house bread. $5.00

Soup of the day
Please ask your server about the soup of the day. Bowl|$4.25

Chicken Salad with Almond Crusted Goat Cheese
Mixed greens topped with grilled chicken, almond crusted goat cheese, carrots, onions, romas,and cucumbers.Served with our honey mustard dressing.$9.75

Pancetta Salad
Mixed greens, with portobello mushrooms, red pepper strips, pine nuts, sun-dried cranberries, and feta.Drizzled with hot pancetta dressing. Full$8.25|Side$6.25

Spinach Salad
Fresh spinach with apples, strawberries,oranges, bleu cheese, and spiced walnuts.Served with your choice of dressing. $9.25

Honey Mustard, Ranch, Balsamic Vinaigrette, Bleu Cheese, Orange Ginger Vinaigrette, Oil and Vinegar, and Hot Pancetta $.50each

Baked Shrimp & Roma Angel Hair
Shrimp, roma tomatoes, scallions, and mushrooms tossed with an asiago dill sauce.Topped with mozzarella and baked. $13.99

Mediterranean Chicken Pasta
Chicken, portobello mushrooms, red onions, romas, artichokes, and kalamata olives.Tossed with penne pasta in a pesto asiago sauce. $11.99

Ravioli Aragosta
Lobster, shrimp and scallop ravioli topped with mushrooms, romas, shallots, scallions, and an asiago cream sauce. $13.99

Spicy Chicken & Sausage
Chicken, Italian sausage, mushrooms, and red onions.Sauteed in a diavolo butter and tossed with penne pasta in a marinara.Add asiago sauce – $.50.$10.99

Smoked Chicken Carbonara
Smoked chicken with prosciutto, red onion, peas, roma tomatoes, and penne pasta.  Tossed in a rich parmesan cream. $13.25

Pasta Buonasera
Cheese-filled Tortellini with pine nuts, romas, spinach, and scallions, tossed in a light white wine sauce and topped with goat cheese. $11.99

Ravioli Carne with Three Cheeses
Beef ravioli topped with marinara and baked with cheddar, asiago and mozzarella. $8.99

Three Mushroom Penne
Portobello, shiitake, and button mushrooms tossed with romas, shallots andpenne pasta in a sun-dried tomato pesto cream sauce. $10.99

Apple Wood Patchwork Pork Loin
Fresh ginger brined and lightly smoked four ounce Patchwork pork loin medallions served with a creamy bleu cheese polenta and grilled asparagus.   Finished with a ginger apple chutney and spiced walnuts.  $18.99

Chicken Mudega
Lightly breaded chicken breast topped with provolone cheese, sauteed with button mushrooms, prosciutto, and a tarragon cream sauce. Served over angel hair pasta. Suggested Wine – Peter Lehamann “Barossa” Shiraz $16.99

Pan Seared Ahi Tuna
An eight ounce pan-seared, sushi grade ahi tuna topped with a honey wasabi vegetable slaw. Finished with a sweet soy reduction and sriracha aioli Suggested Wine – Kendall-Jackson “Vintner’s Reserve” Riesling$23.99

Tomato Basil Mahimahi
A baked and herb encrusted mahimahi filet, topped with an Italian tomato and basil relish, served over parmesan risotto and asparagus Suggested Wine – Pine Ridge Chenin Blanc/Viognier. $22.99

Smoked Chicken Pot Pie
Our unique version of the classic. Smoked chicken with peas, red onion, and mushrooms tossed in a buttery tarragon cream. Served in a pastry shell. $13.99

Brandy Cream Filet
8 oz. beef filet, grilled to liking, topped with brandy cream sauce over white cheddar mashers *(medium well to well filets will be butterflied for timeliness unless otherwise reqested) Suggested wine – Kendall-Jackson “Alexander Valley” Cabernet Sauvignon $26.99

Horseradish Encrusted Salmon
An 8 oz. filet of salmon topped with a horseradish crust. Baked and drizzled with a honey sauce. Served with our lemon butter asparagus. Suggested Wine – Speri Valpolicella Classico Superiore $18.99

Tarragon Crab over Paillard of Salmon
Thinly pounded baked salmon topped with tarragon and herbed crab meat,served with asparagus and a potato cake.Finshed with a sun-dried tomato pesto beurre blanc $16.99

Shrimp and Lobster Mornay Strip
A ten ounce grilled strip steak topped with a shrimp and lobster dijon mornay, crispy shoestring potatoes, and asparagus.  $24.99

Ginger Apple Gruyere Pizza
Our house made pizza topped with a sweet and savory ginger apple chutney, mozzarella, and gruyere cheese.Finished with balsamic reduction, and basil infused olive oil. $9.25

Pizza Salsiccia
Marinara, Italian sausage, red onions, mushrooms, mozzarella and pepper jack. $9.25

Mediterranean Pizza
Pesto cream, artichokes, kalamata olives, romas, red onions, portobellos, feta and mozzarella. $9.25

Sophia’s Pizza Margherita
Roasted garlic cloves, roma tomatoes, fresh mozzarella, and basil pesto on our house made pizza dough.Finished with balsamic reduction, and basil infused olive oil. $9.25

Caprese BLT
Bacon, tomatoes, mixed greens, fresh mozzarella, and a basil balsamic aioli on our house made focaccia. $10.75

Mediterranean Turkey Flatbread
House roasted turkey, marinated cucumbers, tomatoes, lettuce, onion, feta, and a snu-dried tomato hummus, on grilled flatbread. $9.50

Chicken & Brie Melt
A grilled and marinated chicken breast on Italian bread with fuji apples, mixed greens, red onion, honey mustard, and brie. $9.99

House Roasted Turkey and Cranberry Foccacia
House roasted turkey, lemon cream cheese, and mixed greens.Topped with cranberry chutney.Served on grilled foccacia. $9.25

Gruyere Steak Sandwich
Toasted ciabatta bread filled with grilled strip steak, button mushrooms, red onion, provolone, and gruyere cheese.Served with a creamy horseradish sauce. $9.99

Pollo Wrappo
A delicate chicken salad folded with walnuts, cranberries, carrots, romas,scallions and celery.Wrapped in a tomato tortilla. $9.25

Smoked Chicken Pot Pie
Our unique version of the classic.  Smoked chicken with peas, red onion, and mushrooms tossed in a buttery tarragon cream.  Served in a pastry shell. 9.99